Angel Food Cake Trifle
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Strawberry Trifle With Angle Food Cake
You get a sweet light as a feather angel food cake thats topped with a fluffy rich cream cheese topping and its finished with a refreshing blueberry sauce.
Angel food cake trifle. Layer angel food cake in the bottom of a trifle bowl or large glass serving bowl. Whisk fat free milk and vanilla pudding mix together in a bowl. She helped me find time to nap played with my kids endlessly and helped me whip together several new amazing recipes to share with you all. The berry glaze is optional if you are serving it the same day but does preserve fruit if you serve it the next day.
My mom has been in town for the past few days to help me and the kids. Garnish with remaining berries. Add a layer of the syrupy berries and then a layer of. We enjoyed it for the fourth of july and i was tempted to eat the whole bowl but of course i didnt.
From quick cooking 2001 recipe light and refreshing dessert. Spoon whipped topping over fruit layer. Top with whipped topping. Not sure of the size of a normal envelope of dry whipped topping mix just the standard size is needed.
You can use a store bought angel food cake or make one at home. The angel berry trifle is absolutely delicious. This berry trifle is made with angel food cake and an out of this world vanilla pudding cream cheese custard. Very pretty in a trifle bowl.
Place half the cake cubes in a 2 qt. Pour over angel food layer. Top with remaining cake cubes 34 cup berries and the remaining yogurt mixture. Ideally you want to use a trifle bowl for this recipe.
Trifle recipe made easy. If a berry trifle made with angel food cake is not going to get you thinking of summer i dont know what will. You can even use frozen berries for this cake when they are out of season and too expensive otherwise. My family was dying over how good these were and of course i was happy with how easy they were to make.
Sprinkle strawberries and pineapple over pudding layer. Split cake horizontally into thirds. Layer with 1 cup berries and half the yogurt mixture. This angel food trifle is a no bake cake and takes very little effort.
Top with a third of the pudding third of the whipped topping and a third of the fruit. In a small bowl combine blueberries and strawberries. Done in about 30 minutes. Leave time for trifle to chill for at least 4 hours before serving.
Cut the angel food cake into large chunks using a serrated knife and add about one third of the cake to the bottom of a medium trifle dish. Angel food cake fruit trifle with layers of vanilla pudding fresh whipped cream fruit and soft angel food cake.
